Historic
Diamond Bakery
Diamond Bakery was a Jewish bakery located on Fairfax Avenue in Los Angeles. Founded in 1946 by Betty and Jack Segal, the bakery was sold to a group of Holocaust survivors in 1969, and sold again to a group of its employees shortly before the COVID-19 pandemic. In 2021, it again came under new ownership after financial trouble during the pandemic led head baker Ramon Luna to consider shutting the bakery down.
Source: Wikipedia / Wikidata
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